Given a little push, O2 will separate into its two constituent oxygen atoms, which can then burn (oxidize) fuel such as paper or wood or kerosene. The resulting combustion products, water, carbon dioxide, sulfur dioxide, etc, are in a lower energy state, thus heat is released. This is called a fire. It takes a little energy to break the O2 double bond and start the fire, energy from a match or a spark, but once oxygen is released and the chain reaction begins, the resulting fire produces plenty of heat and light. The match pushes the reaction up over an energy hump, whence it can roll down the energy mountain. Invest a little energy at the start, and you get a lot back.
Your body is full of catalysts. After all, there are no flames or sparks inside you, yet somehow you burn your food and derive energy at a slow and steady pace, all at body temperature. These catalysts are called enzymes, and are beyond the scope of this article. I will instead focus on a much simpler catalyst, driving a much simpler reaction.
Imagine a room full of hydrogen and oxygen. The molecules are H2 and O2, two atoms of hydrogen forming a hydrogen molecule, and two atoms of oxygen forming an oxygen molecule. If you want a chemical reaction, the H-H bond or the O=O bond must be broken by a flame or a spark. This little spark allows some hydrogen and oxygen to burn, producing water and heat. The heat, like a match, pushes nearby hydrogen and oxygen over its activation hump and allows it to burn. This in turn generates more heat, and soon the flame spreads throughout the entire room. In fact it is more like an explosion, so stand back!
If the room was 99% hydrogen and 1% oxygen, there would not be enough oxygen to sustain a chain reaction. The spark would create a little bit of water and heat, but the oxygen molecules aren't close enough together to spread the flame. In the same way, a room consisting of 99% oxygen and 1% hydrogen will not ignite. The optimal mix, the most explosive mix, is ⅔ hydrogen and ⅓ oxygen, as per the following chemical reaction.
2H2 + O2 = 2H2O
The mixture will combust with anywhere from 4.1 to 71.5 percent hydrogen. Of course some hydrogen, or oxygen, will be left over if the ratio is not precisely 66%. This holds for any two gases that combine: hydrogen and chlorine, ammonia and hydrogen sulfide, methane and oxygen, etc. There is a minimum, optimal, and maximum ratio of reactants.
The ignition temperature of hydrogen and oxygen is 580 degrees C. This is the temperature of an open flame. But what if we could lower that energy hump? What if these two gases could burn at room temperature?
Enter the magic of platinum. Platinum is right next to gold on the periodic table, and both metals are rare, and extremely valuable. Platinum can cost almost twice as much as gold per ounce, though both metals are commodities, and prices vary. These metals have many industrial applications, and of course they are prized for their beauty in jewelry and as ornamentation.
Catalysis is perhaps the most important application of platinum in engineering and technology. For example, platinum is part of your car's catalytic converter, to finish burning any unburnt or partially burned hydrocarbons in the exhaust, before they enter the atmosphere as smog. In addition, platinum catalyzes the aforementioned hydrogen oxygen reaction, so that it takes place at room temperature. This is used in fuel cells that burn hydrogen for power and/or electricity - the fuel cells on the Space Shuttle for instance, or the fuel cells in a hydrogen powered car, or the fuel cells that power a small African village. As a prank, your friend might give you a beautiful platinum bracelet and tell you to stroll casually into the hydrogen oxygen room. That's a bit more than a prank however; you would probably die in the resulting explosion. If you're lucky, your bracelet will get hot before the explosion occurs, and that is your cue to get the hell out and close the door behind you. apparently there's a reason my high school teacher told us to remove jewelry before each experiment. And long hair had to be tied back; he was very careful about these things.
N2 + 3H2 = 2NH3
The reaction produces heat and energy, but the activation hump is very high. The two nitrogen atoms in a nitrogen molecule are held together by a triple bond, denoted N≡N. This bond is not easy to break. You can walk in with a platinum bracelet, or even an open flame, and the room will not ignite. This was a serious problem at the beginning of the 20th century for two reasons.
Recall the three types of macronutrients: carbohydrates, fats, and proteins. Of these, only proteins contain nitrogen. You can't transmute one element into another, thus you cannot turn carbohydrates and fats (containing no nitrogen) into proteins (containing nitrogen). You have to eat protein, end of story. Since proteins break down in all animals, how does nitrogen reenter the food chain? The answer is legumes, a class of plants that pull nitrogen out of the air, break the triple bond, and build protein molecules. Legumes include alfalfa, carob, peas, beans, lentils, soybeans, peanuts, and tamarind. Vegetarians are encouraged to eat legumes, in concert with other vegetables, since they don't get any protein through meat. The nitrogen fixing capabilities of legumes were sufficient when the earth's population was small, but as humans spread across the globe, we needed more nitrogen than soybeans could provide. We needed a nitrogen rich fertilizer to nourish our crops, one that could be produced on a massive scale. Creating ammonia from nitrogen and hydrogen is the first step in this process.
All military and industrial explosives depend on nitrogen. This began with gun powder in the 13th century, consisting of charcoal, sulfur, and potassium nitrate, and it continues today with nitroglycerin (also called nitro), and its more stable cousin TNT, trinitrotoluene. Once again, ammonia is the first step in creating these explosives.
In the 1800's, ammonia was synthesized using several different processes, all of them inefficient. It was cheaper to mine nitrates from the ground. Chile was rich in salt peter deposits, but these were largely controlled by Great Britain. If Germany wanted nitrogen for its munitions, it had to develop a better process. In 1909, Fritz Haber did just that. His process involved high temperatures (400 degrees C), high pressures (200 atmospheres), and of course a catalyst. Haber used Osmium, noting that uranium is superior, but prohibitively expensive. Even osmium is expensive when scaled up to industrial levels, so Haber, Bosch, and Mittasch developed an iron catalyst, which is still used today. This is not pure iron, but iron mixed with K2O, CaO, SiO2, and Al2O3. The catalyst lowers the activation energy needed to break the triple bond and bind nitrogen to hydrogen. Still, high pressures and temperatures are required, and the Haber process is not a trivial endeavor.
If you look at the reaction, you can see why pressure drives the equilibrium to the right. One liter of nitrogen and three liters of hydrogen gives two liters of ammonia, hence the product is half the volume of the reactants. High pressure will favor such a reaction. As for the catalyst, and the other details of the process, well, those are less obvious, and we must defer to Haber's genius in that regard.
It is difficult to overstate the importance of the Haber process. The resulting fertilizers raise crops that feed half the people on earth. As of the year 2000, 15% of all ice-free land was used to feed the world. This efficiency is made possible by the Haber process, along with pesticides and other agricultural advances. If crop yields were the same as they were in the year 1900, half of all land would be required to feed the world. This ratio is clearly impossible, since most land is not arable, deserts and mountains etc, and farms must necessarily compete with cities and factories for the remaining realestate. Without Haber, billions of people would starve. That's the bottom line. He is indeed the man who fed the world. This was recognized as early as 1918, when he was awarded the Nobel prize in chemistry for his accomplishments.
Today, the Haber process produces half a billion tons of nitrogen fertilizer annually. This consumes 3 to 5 percent of the world's natural gas output, representing 1 to 2 percent of the world's energy. These are resources well spent, since the alternative is mass starvation followed by societal collapse.
With a few more agricultural advances, we can probably eke out enough food to feed the next billion or two, but as I watch the world's population soar, I have this sinking feeling that Malthus was right. Population explosion is every bit as ominous as global warming - perhaps more so since the former drives the latter. The greenest thing you can do is not have children. Haber bought us some time, a century or two - but we really need to get ourselves and our population under control.
The pure element chlorine, Cl2, or Cl-Cl, is never found in nature, because chlorine is highly unstable. We saw this with sodium in the previous article. Sodium is too reactive to remain in pure form. It readily combines with chlorine to make common table salt, or with bromine, or sulfur, or carbonate, or any other nonmetal it comes in contact with. In the same way, chlorine gloms on to any metal it can find, and is thus never found as a pure element in nature. However, being curious creatures, we have produced pure chlorine in the lab, and discovered that it is a yellow-green gas. Its gaseous state is not surprising, since the Cl2 molecule is small, self contained, and symmetric. Chlorine gets its name from the Greek chloris, for pale green. Other green words include chlorophyl (making plants green) and chloroplast. The chlorophyl molecule contains no chlorine; they just both happen to be green.
Chlorine liquifies at -34 degrees C, which is cold, but within the realm of a cold winter's day in northern latitudes. Alternatively, chlorine liquifies at room temperature under a pressure of 7.5 atmospheres. This is within the capabilities of a reenforced truck or train car, for purposes of transport. The greatest risk here is an accident, leading to a spill. Remember that the volume of a liquid expands by a factor of 1,000 when it converts to a gas. Imagine 1,000 trucks of chlorine gas floating around a populated area. Chlorine is a bit heavier than air, so it hugs the ground. Furthermore, chlorine is highly toxic, so this is not a good situation. Fortunately such spills are rare.
Hydrochloric Acid: HCl
Hypochlorous Acid: HClO
Chlorous Acid: HClO2
Chloric Acid: HClO3
Perchloric Acid: HClO4
The first is a strong acid, and in concentrated form it dissolves flesh. This is precisely why free chlorine is so toxic. It enters the lungs, combines with water to make hydrochloric acid, and eats away at the tissue, until the victim drowns in his own juices. In 1915, during World War I, Lance Sergeant Elmer Cotton described the effects of chlorine gas this way.
"It produces a flooding of the lungs - it is an equivalent death to drowning only on dry land. The effects are these - a splitting headache and terrific thirst (to drink water is instant death), a knife edge of pain in the lungs and the coughing up of a greenish froth off the stomach and the lungs, ending finally in insensibility and death. The colour of the skin from white turns a greenish black and yellow, the colour protrudes and the eyes assume a glassy stare."
Haber's wife Clara killed herself in their garden, with Haber's service revolver, on May 2, 1915. Many believe this was a direct result of her husband's role in the war. Her death took place shortly after an argument with Fritz, and just ten days after the infamous Battle of Ypres began, where chlorine was deployed with devastating effect.
When I learned chemistry in high school, I naturally wanted to act upon my newfound knowledge. How could I resist? I could usually talk my cousin Kurt into being my accomplice. His father had an acetylene tank in the garage, perhaps for welding, and Kurt had some plastic bottles with spark wires in them. (No idea where he got those.) From time to time he would fill a bottle with acetylene, close the lid, take it out to the back yard, and trigger the spark from a safe distance - but he was always disappointed with the results. Sometimes the bottle would burst open and a small quiet flame would shoot out, and sometimes nothing happened at all. I told him the acetylene wouldn't ignite because there was no oxygen in the bottle. He had to mix acetylene and air in just the right ratio if he wanted a satisfying explosion. I computed the formula for him, and he followed the recipe. Boom! That was fun, do it again. Boom! It's a wonder the neighbors didn't call the police.
Inside the house, I told Kurt how to make chloramine, a gas that is almost as toxic as chlorine, using household items. He was intrigued. The only smart thing we did was use milliliters of ingredients, rather than liters, else I might not be here to write about it today. Not having a proper beaker, we used a ceramic kitchen mug. The mixture made a soft fizz in the bottom of the cup, and then I did something I probably shouldn't have done, I lifted the mug to my nose and took a deep breath. I can still remember the acrid smell in my noes and lungs. A minute of coughing and I had recovered. I kept my distance thereafter. Soon the kitchen had a pungent chlorine smell, stronger than you would find in any swimming pool. After a few minutes we opened the windows and ventilated the house, before my aunt returned from her errands and discovered our unauthorized activities. Fun times.